Rift Valley Cabernet Sauvignon

PRODUCT TYPE

Wine Brand Line: Castel winery – Rift Valley Cabernet Sauvignon

Vineyard: Ziway, Ethiopia

Grapes: Cabernet Sauvignon variety grapes imported from Bordeaux and grown in Ziway

Vineyard Farming Method: Organic Farming and sustainable Agriculture Method

The rift Valley wines are the fruits of a vineyard in the midst of the rift valley volcanoes, which is also home to the picturesque Lake Ziway. The unique character and exceptional taste of the wines are a testament to the terroir.

VINIFICATION

Maceration: Cold Skin Maceration

Fermentation: In stainless steel tank with thermo regulated temperature

Ageing: Stainless steel tanks

Color: Red

PACKAGING

Bottle: 75 cl Vintage with screw cap

Carton: 6 bottles

• At the shop level order price is per bottle.

TASTING NOTES

Color and bouquet: Brilliant deep red color, intense aromas of green pepper and mixed spies with a supple and well-rounded body.

Serving suggestion: Aged cheese, Ethiopian tartare Kitfo, raw meat, and lamb tibs.

Serving temperature: Room temperature