PRODUCT TYPEWine Brand Line: Castel winery – Acacia Dry RedWine Type: Dry Red Vineyard: Ziway, Ethiopia Grapes: Blended Grapes Imported from Bordeaux and grown in Ziway Vineyard Vineyard Farming Method: Organic Farming and Sustainable Agriculture Method The Acacia, the most enduring tree of the arid regions of Ethiopia is also the most prevalent feature of the flora and fauna of Ziway. It is a symbol of friendship and conviviality throughout the region.VINIFICATIONMaceration: Cold Skin Maceration Fermentation: In stainless steel tank with thermo regulated temperature Ageing: Stainless steel tanks PACKAGING Buy nowBottle: 75 cl with screw cap Carton: 6 bottles TASTING NOTESColour and bouquet: A deep ruby red color with warm spicy notes. Serving suggestion: This dry wine is enjoyable with roast beef or Ethiopian Doro wet, or just by itself. Serving temperature: Room temperature
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